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94g Japanese Green Tea

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MOQ : 1 Unit

94g Japanese Green Tea Specification

Type
Green Tea

Variety
Japanese Green Tea (Sencha type)

Physical Form
Loose leaves

Extract Type
Leaf extract, not powdered

Style
Dried

Sugar Content
Nil

Ingredients
100% Japanese green tea leaves

Color
Vivid green

Health Benefits
Supports metabolism, antioxidant properties, improves focus, immune support, may lower cholesterol

Weight
94g

Feature
Rich aroma, authentic Japanese taste, antioxidant-rich

Aroma
Fresh, grassy, slightly floral

Taste
Umami-rich, fresh, slightly astringent

Caffeine (%)
1.53% (typical for Japanese green tea)

Moisture (%)
35%

Maturity
Harvested at optimal maturity for flavor

Grade
Premium Grade

Processing Type
Steam processed, lightly rolled

Shelf Life
1824 months, unopened

Usage
Suitable for hot or iced tea, can be used in culinary recipes

Packaging
Sealed moisture-proof pouch

Recommended Brewing Time
12 minutes

Allergen Information
Allergen-free, gluten-free, GMO-free

Recommended Brewing Temperature
7080C (158176F)

Harvest Season
First flush (Ichibancha)

Storage Instructions
Store in a cool, dry place, away from direct sunlight

Appearance of Brewed Tea
Clear, bright green liquor

94g Japanese Green Tea Trade Information

Minimum Order Quantity
1 Unit

Main Export Market(s)
Western Europe, Australia, North America, South America, Eastern Europe, Middle East, Africa, Central America, Asia

About 94g Japanese Green Tea

Our respected customers can avail 94g Japanese Green Tea from us. This tea is made using premium quality ingredients, sourced from reliable vendors. Offered tea is processed precisely by our professionals ensuring no impurities, dirt or other toxic components. This tea is highly demanded worldwide for its taste, purity, freshness and aroma. Valued patrons can avail this tea from us at pocket friendly prices. Moreover, we provide timely delivery of this 94g Japanese Green Tea for our valued patrons.

Authentic Japanese Craftsmanship

This green tea is meticulously crafted in Japan using traditional steam processing and careful rolling techniques to maintain its nutritional integrity and deliver a clear, bright green liquor. The result is an aromatic, umami-rich beverage enjoyed worldwide for its purity and freshness.

Versatile and Culinary-Friendly

Not only perfect for drinking hot or iced, these premium loose leaves can also enhance various culinary creations, from beverages to desserts and savory dishes. Its fresh, slightly floral aroma and vivid color make it a favorite among chefs and tea enthusiasts alike.

FAQ's of 94g Japanese Green Tea:

Q: How should I brew this Japanese green tea for the best flavor?

A: For optimal taste, steep 1-2 teaspoons of the loose leaves in hot water at 70-80C (158-176F) for 1-2 minutes. This gentle temperature and short brewing time help preserve the tea's delicate, umami-rich flavor and vibrant color.

Q: What are the health benefits of this green tea?

A: This Japanese green tea is rich in antioxidants and supports metabolism, immune function, focus, and may even help lower cholesterol. Its natural properties make it a healthy choice for daily enjoyment.

Q: When is the tea harvested and how does it impact its quality?

A: The tea is picked during the first flush (Ichibancha) at peak maturity, ensuring optimal flavor and nutrient content. Early harvests are sought after for their bright, fresh characteristics and higher antioxidant levels.

Q: Where should I store the tea to maintain its freshness?

A: Store the sealed pouch in a cool, dry place, away from direct sunlight. Proper storage helps preserve the rich aroma, vivid green color, and premium taste for up to 18-24 months (unopened).

Q: What distinguishes this Sencha from other green teas?

A: Our tea comes from 100% Japanese leaves, steam processed and lightly rolled for a clean, authentic profile. Its premium grade, fresh aroma, and umami-rich notes set it apart, making it a staple of Japanese tea culture.

Q: Can I use this tea beyond regular brewing, such as in recipes?

A: Absolutely. This green tea's vibrant color and nuanced flavor make it ideal for culinary uses, from refreshing iced teas to adding a unique twist to desserts and savory dishes.